Find here the program of the event
The full program with communications details will be online in a few weeks.
Do not hesitate to come back to this page regularly.
AM
9h00 : Welcome, registrations, mounting posters, coffee
. . .
9h30 : Official opening
. . .
10h00 : Opening conference
. . .
10h40 : Session “Vineyard practices, biotic and abiotic stresses of the vine”
13h00 : LUNCH
PM
14h15 : Session “Sensory perceptions of professionals and consumers (part. 1)”
. . .
16h00 : Coffee break / posters
. . .
16h45 : Session “Sensory perceptions of professionals and consumers (part. 2)”
19h00 : WELCOME PARTY
AM
8h30 : Session “Winemaking processes (part. 1)”
. . .
10h25 : Coffee Break / Posters
. . .
11h05 : Session “Winemaking processes (part. 2)”
12h45 : LUNCH
PM
14h00 : Session “Winemaking processes (part. 3)”
. . .
17h00 : Free Time in Dijon or City guided tour
19h45 : GALA DINNER
AM
9h00 : Session “Compounds of biological interest, related to health”
. . .
10h35 : Coffee Break / Posters
. . .
12h15 : Best Poster Awards
. . .
12h45 : Closing of WAC 2020
13h00 : LUNCH
PM
14h00 : Departure for Wine Tour
. . .
17h30 : Return from Wine Tour